Penne with Spicy Vodka Sauce

Ingredients

1 lb uncooked penne pasta

1/4 cup EVOO

4 cloves garlic (minced)

1/2 tsp crushed red pepper flakes

1 can (28oz) crushed tomatoes

1/4 c vodka

1/2 cup heavy whipping cream

1/4 c parsley

2 links sweet Italian sausage

Boil large pot of water with salt, add pasta.  Boil for 8-10 minutes until al dente.  Drain.

In large skillet, heat EVOO over medium heat.  Remove sausage from casings and add to skillet.  Cook whil breaking up meat until cooked through.  Add garlic and red pepper.  Add tomatoes, bring to boil.  Reduce heat and simmer for 15 minutes.  Add vodka and cream, bring to boil.  Reduce heat to low and add pasta.  Stir in parsley and serve. 

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